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PAPADOM & CHUTNEY
Plain Papadom – £1.00
Spicy Papadom – £1.00
Chutney Tray (per person) – £1.00
Chutney Tray includes: Mint Sauce, Mango Chutney, Onion Salad and Tamarind Sauce
Mix Pickle (hot) – £1.00
STARTERS
All Starters are served with salad & Mint Sauce.
Onion Bhaji (V) – £4.50
Spiced onions & gram flower

Mix Kebab (GF) – £6.50
Combination of onion bhaji, chicken tikka, lamb tikka, sheek kebab.

Chicken Tikka (GF) – £5.50
Marinated off the bone chicken from the clay oven.

Lamb Tikka (GF) – £5.95
Marinated lamb from the clay oven.

Meat/Vegetable Samosa – £3.95

Spice Merchant Mix (For 2 – GF) – £12.95
Combination of onion bhaji, meat samosa, chicken tikka, lamb tikka, sheek kebab.

King Prawn on Puree – £6.95
Spicy king prawn wrapped in thin deep fried bread.

Prawn on Puree – £6.50
Spicy prawn wrapped in thin deep fried bread.

Chicken Chat on Puree – £5.50
Spicy marinated chicken wrapped in thin deep fried bread.

Potato Mushroom Chat (VG) – £4.50
Potato & mushroom coated with spicy batter.

Kallu’r Chop (Signature Starter – GF) – £6.95
Lamb chop marinated in a special blend of spices cooked over charcoal grill.

Salmon Tikka (GF) – £6.95
Salmon fish marinated in a special blend of spices cooked over charcoal grill.

Garlic Mushroom (V) – £4.50
Stir fried mushroom with fresh garlic.

Tok Misty Chingri (Signature Starter – GF) – £6.95
King prawns coated with special spices & Indian olive.

Sheek Kebab (GF) – £4.95
Minced meat skewered from the clay oven.

Tandoori Chicken (GF) – £4.95
Marinated quarter chicken on the bone from the clay oven.

Tandoori King Prawn (GF) – £6.95
Marinated large shell off king prawn from the clay oven.

King Prawn Butterfly – £6.95
Large shell off king prawn battered & deep fried.

Chicken Pakora – £4.95
Chicken tikka battered & deep fried.

TANDOORI SPECIALITIES (DRY FOOD)
All Tandoori dishes come from the clay oven and are served with Salad & Mint Sauce.
Tandoori Chicken (GF) – £12.95
Marinated half chicken on the bone from the clay oven.

Chicken Tikka (GF) – £12.95
Marinated off the bone chicken from the clay oven.

Lamb Tikka (GF) – £13.95
Marinated lamb from the clay oven.

Kallu’r Chop (Signature Dish – GF) – £14.95
Lamb chop marinated in a special blend of spices cooked over charcoal grill.

Salmon Tikka (GF) – £14.95
Salmon Fish marinated in a special blend of spices cooked over charcoal grill.

Chicken Shashlik – £13.95
Marinated chicken with tomato, peppers & onion.

Lamb Shashlik – £14.95
Marinated Lamb with tomato, peppers & onion.

Tandoori King Prawn (GF) – £14.95
Marinated large shell off king prawn from the clay oven.

Tandoori Mix Grill – £15.95
Combination of tandoori chicken, chicken t ikka, lamb tikka, king prawn, sheek kebab served with a naan bread.

SPECIAL BEEF DISHES
Beef Jalfrezi (GF) – £13.95
Beef cooked with lots of pepper, onion, green chillies & coriander (thick sauce).

Mirchi Beef – £13.95
Beef cooked with fresh garlic, ginger, dry chilli and chef ’s special spices (hot).

Beef Garlic Chilli (GF) – £13.95
Beef cooked with fresh garlic and green chillies.

Beef Rogan (GF) – £13.95
Beef cooked with lots of tomato & coriander.

Beef Balti (GF) – £13.95
Beef cooked with chef’s special spice.

Karahi Ghosht (GF) – £13.95
Beef cooked with fresh herbs & spice.

Deshi Style (GF) – £13.95
Beef cooked with potato, green chilli, baylef, cinnamon. Probably the best Deshi dish.

Beef Rezala (GF) – £13.95
Beef cooked with pepper, onion, & yoghurt.

CHEF’S SPECIAL DISHES
Chicken Tikka Pasanda – £12.95

Lamb Tikka Pasanda – £13.95

Tandoori King Prawn Pasanda – £14.95

Chicken Tikka Massala – £12.95

Lamb Tikka Massala – £13.95

Tandoori King Prawn Massala – £14.95

Chicken Tikka Makhoni – £12.95

Butter Chicken Tikka – £13.95

Chicken Tikka Jalfrezi – £13.95

Lamb Tikka Jalfrezi – £13.95

Chicken Tikka Delight – £12.95

Chicken Tikka Garlic Chilli – £12.95

Lamb Tikka Garlic Chilli – £12.95

King Prawn Garlic Chilli – £14.95

King Prawn Garlic Chilli – £14.95

Fish Jalfrezi – £14.95

BIRYANI
Rice mixed dishes served with a Vegetable Curry.
Chicken/Chicken Tikka Biryani – £13.95

Lamb/Lamb Tikka Biryani – £14.95

Prawn Biryani – £13.95

King Prawn Biryani – £15.95

Beef Biryani – £14.95

SIGNATURE DISHES
Every chef will have defining recipes that identifies them as an individual chef. We spent many hours creating & sampling these dishes with our friends & family. Happy eating!
Chef’s Special Surprise (GF) – £13.95
Marinated sliced chicken, pepper & onion stir fried cooked with chef’s special spices (thick sauce).

Chicken Tikka (GF) – £14.95
Marinated chicken cooked with five spices & tamarind, garnished with spring onion & fresh coriander (thick sauce).

Mughol-E-Azam (GF) – £14.95
Chicken, lamb & king prawn cooked with wide range of chillies (thick sauce).

Rudali (GF) – £14.95
Chicken/lamb curry, sweet, sour & medium spicy dish with aubergine & special sauce (thick sauce).

Sundarban King Prawn (GF) – £15.95
Large shell off king prawn cooked with long cut mixed pepper, onion with chef’s special spice.

Modhumoti (GF) – £13.95
Marinated chicken/lamb grilled on a clay oven then cooked in very mild honey & creamy sauce (saucy).

Bangal Special (£2 extra for King Prawn) – £15.50
Thigh chicken / lamb / king prawn cooked with mixed vegetables, fresh garlic, spring onion and chef’s special spices. A medium hot curry served on a hot sizzler.

Memsab Favourite – £13.95
Marinated chicken tikka cooked with coconut and mushroom in a mild creamy sauce.

Dhakai Kalia (GF) – £14.95
Beef cooked with sliced fried onion, pepper, green chillies & mustard sauce. Dry dish highly recommended with roti/chapati.

Spice Merchant Special (GF) – £13.95
Chicken/lamb/beef cooked with cashew nut, onion, pepper & chef’s special spices.

Captain’s Patila (Chicken Thigh – GF) – £14.95
Marinated fine cut chicken/lamb cooked with green chillies, chopped onions, fresh coriander, spring onion & a special spice.

King Prawn Moolie (GF) – £15.95
Cooked with coconut milk & fenugreek infused sauce.

Kerala Fish Curry (GF) – £14.95
Spicy fish curry made with coconut paste.

Tandoori King Prawn Malabari (GF) – £15.95
King prawn cooked kerela style. Spicy coconut and curry leaves, sweet and sour taste. A famous special dish from India.

Black Pepper King Prawn – £15.95
Large shell off king prawn cooked with long cut mixed pepper, onions, spring onions, garlic, soya sauce, dry chilli and ground black pepper (dry dish).

Manchurian (Chicken or Lamb) – £13.95
Marinated chicken or lamb tikka chopped into small pieces and cooked with fresh garlic, spring onion, chopped tomato, green chilli, Indian olives (hot, sweet and sour).

ALL TIME FAVOURITES
Chicken/Chicken Tikka: £11.95
Lamb/Lamb Tikka: £12.95
Prawn: £11.95
King Prawn: £14.95
Fish: £12.95
Vegetable: £9.95
Korma (GF)

Ceylon (GF)

Dansak (GF)

Pathia (GF)

Madras (GF)

Vindaloo (GF)

Balti (GF)

Karahi (GF)

Rogan (GF)

Bhuna (GF)

Dopiaza (GF)

Naga Mirch (GF)

Sag (GF)

Chana (GF)

VEGETARIAN/VEGAN SPECIALS
Labra (VG)(GF) – £11.95
Wide range of vegetables cooked with lentils & special spices.

Vegetable Aha! (GF)(VG) – £11.95
Wide range of vegetables cooked with spinach & special spices.

Niramish (VG)(GF) – £11.95
Green beans cooked with lentils.

Paneer Jalfrezi (GF)(V) – £11.95
Indian hand made cheese cooked with green chillies, pepper & onions.

Begun Bahar (GF) (VG) – £11.95
Aubergine cooked with chef’s special spice & Indian olives.

VEGETABLE SIDE DISHES
Aloo Chana – £5.50
Bombay Aloo – £5.50
Mushroom Bhaji – £5.50
Aloo Mushroom – £5.50
Bagun Bhaji – £5.50
Sag Bhaji – £5.50
Veg Samber – £5.50
Sag Aloo – £5.50
Bindi Bhaji – £5.50
Paneer Butter Massala – £5.50
Sag Paneer – £5.50
Aloo Gobi – £5.50
Tarka Dal – £5.50
Raitha (Cucumber/Onion Yoghurt) – £2.95
Rice
Basmati Pilau Rice – £4.50
Plain Boiled Rice – £3.95
Vegetable Rice – £4.75
Kashmiri Rice – £4.75
Lemon Rice – £4.75
Mushroom Rice – £4.75
Garlic Rice – £4.75
Onion Rice – £4.75
Special Rice – £4.75
Egg Fried Rice – £4.75
Keema Rice – £4.75
SUNDRIES
Plain Naan – £3.50
Garlic Naan – £3.95
Keema Naan – £3.95
Peshwari Naan – £3.95
Chilli Naan – £3.95
Onion Naan – £3.95
Coriander Naan – £3.95
Cheese Naan – £3.95
Paratha – £3.95
Tandoori Roti – £3.95
Chapati – £2.50
Chips – £2.95
ENGLISH DISHES
Served with Salad & Chips
Chicken Omelette – £11.95
Prawn Omelette – £11.95
Mushroom Omelette – £10.95
Scampi – £8.95
Chicken Nuggets – £9.95
Chicken & Chips – £9.95
Drinks Menu
Desserts Menu
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